Indulge in the world of sweetness with Cherry Filled Crescent Rolls. Discover the simplicity and delight of crafting these delectable treats at home. From the flakiness of the crescent rolls to the burst of cherry goodness, this culinary adventure is a must-try for all dessert enthusiasts.
|Crescent rolls (ready-made)
|1 (8 count) can
|Cherry pie filling
|1 ½ cups
- Unrolling and Filling:
- Preheat your oven according to the instructions on the can.
- Unroll the crescent rolls dough and place 2 tablespoons of cherry pie filling on each one.
- Carefully roll up the dough, encapsulating the cherry goodness.
- Baking and Sprinkling:
- Place the filled rolls on a baking sheet.
- Bake in the preheated oven according to the instructions on the can until golden brown.
- Once baked, sprinkle the warm rolls with confectioners sugar for that perfect sweet touch.
- Enjoying the Delight:
- Allow the rolls to cool slightly before serving.
- Enjoy these cherry-filled delights as a sweet treat after a delightful meal.