Strawberry Bread

I made this today and totally love it!

OMG! I just ate a slice (actually 2; 1 warm, 1 cool) and it is wonderful.I made this exactly as directed. Came out great

I made this exactly as directed. Came out great!

This should come with a warning “too good to stop eating!”

Followed recipe as written and it’s awesome!

Servings: 12

Time:

Preparation     15 minutes

Cook                55 minutes

Total                1 hour 10 minutes

What do you need to make Strawberry Bread

Bread –                                                         

¾ cup sugar

½ cup milk

½ cup vegetable oil

1 egg

1 teaspoon vanilla

2 cups flour

2 teaspoons baking powder

¼ teaspoon salt

2 cups diced strawberries

2 tablespoons flour

Glaze:

2 cups powdered sugar

2 tablespoons butter, melted

⅓ cup diced strawberries

½ teaspoon vanilla

1-2 tablespoons milk

How to make Strawberry Bread

FIRST STEP:

Bread – 

Preheat oven to 350 degrees and prepare a loaf pan with baking spray

Toss strawberries in 2 tablespoons flour, set aside

a)

b)

SECOND STEP:

Mix dry ingredients together

Mix wet ingredients together then stir into dry ingredients

a)

b)

c)

d)

e)

THIRD STEP:

Fold in floured strawberries

a)

b)

Pour into prepared bread pan

FOURTH STEP:

Bake 50-55 minutes

Cool 10 minutes in pan then turn out to wire rack to cool completely

a)

b)

FIFTH STEP:

Mix glaze ingredients and spread over top of bread

a)

b)

c)

d)

e)

f)

Slice, serve, enjoy!

YUM!